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Bottled water treatment process, ozone plays a major role as a powerful disinfectant. It is hard to imagine a water bottling plant without an ozonation process. Ozone improves the quality, consistency, aesthetics and shelf life period of water. Ozone disinfects not only bottled water, but also disinfects bottles, bottle sealing caps and bottling equipment. Ozone enables environmentally-friendly clean treatment processes. Ozone has become the best choice of technology among water bottlers worldwide, due to its disinfectant properties and ability to remove unwanted taste and odour.

Ozone Treatment is the most frequently used disinfection process in Water Bottling today. With the application of a single Ozone Treatment step, the water bottler can disinfect the water, the bottling equipment, the bottle, the air above the water and the sealed cap of the bottle, thereby provide a most effective barrier to microbiological contamination for the protection and benefit of the consumer.

  • Ozone is superior to any other disinfection method because of its high oxidation state.
  • Ozone allows for lower operating costs and reduces overall chemical costs.
  • Ozone is not typically associated with by-products and naturally reverts to oxygen, so no taste or odor is associated after its use.
  • Ozone is generated on-site. Therefore, no dangerous storage or handling is required.
  • The International Bottled Water Association (IBWA) suggests a residual ozone level of 0.2 to 0.4 ppm. This provides disinfection to both the water and the bottle.
  • Destroying bacteria instantly, ozone works faster than any other oxidant on the market!
  • Ozone provides final treated bottled water which is safer, cleaner, colourless, odourless, palatable & oxygenerated
  • Ozone is very effective against essentially all taste and odour causing organic materials and oxidizable inorganic.
  • Ozone provides final treated bottled water which is safer, cleaner, colourless, odourless, palatable & oxygenerated
  • Ozone is very effective against essentially all taste and odour causing organic materials and oxidizable inorganic.
  • Ozone provides final treated bottled water which is safer, cleaner, colourless, odourless, palatable & oxygenated
  • Ozone is very effective against essentially all taste and odour causing organic materials and oxidizable inorganic

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